Reserve
Seasonal Menu

Authentic *Italian* Gastronomy

Experience the essence of Italy through our seasonal ingredients, scratch-made pasta, and traditional cooking techniques.

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Antipasti

(4 Selections)
Burrata di Andria
Chef

Burrata di Andria

Burrata al Tartufo
$22

Creamy pugliese burrata, shaved black truffle, heirloom tomato carpaccio, basil oil.

Chef Specialty
Crispy Artichoke Hearts

Crispy Artichoke Hearts

Carciofi alla Giudia
$18

Roman-style fried artichokes, lemon zest, mint-infused sea salt, garlic aioli.

Vegetarian
Beef Carpaccio
Chef

Beef Carpaccio

Carpaccio di Manzo
$24

Thinly sliced wagyu, caper berries, wild arugula, 24-month aged parmesan, lemon.

House Favorite
Grilled Octopus

Grilled Octopus

Polpo alla Griglia
$26

Charred Mediterranean octopus, potato cream, smoked paprika, parsley emulsion.

Gluten-Free

Dietary & Private Dining

Please inform our staff of any allergies. We offer custom tasting menus and private dining suites for special occasions.

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Cellar & Bar

Regional Vini & Spirits

Hand-selected Italian regional wines and artisanal aperitivi, curated to complement our seasonal menu.

Piedmont, 2018Truffle Pairing
Barolo Cannubi DOCG
Red Wine$28 / $110
Notes of dried cherry, violet, and earthy spices with refined, structured tannins.
Tuscany, 2017Bistecca Pairing
Brunello di Montalcino
Red Wine$32 / $125
Ripe blackberry, crushed plum, cedar, and leather with balanced natural acidity.
Campania, 2021Seafood Pairing
Fiano di Avellino DOCG
White Wine$18 / $68
Crisp white peach, orange blossom, hazelnut, and a vibrant mineral finish.
Sicily, 2020Pasta Pairing
Etna Rosso DOC
Red Wine$22 / $84
Wild strawberry, volcanic ash, and subtle Mediterranean herb nuances.
Sommelier NoteSeasonal Pairing

Harvest & Indigenous Varietals

Our cellar celebrates indigenous Italian grapes alongside iconic regional vintages. Each bottle is chosen to complement the earthy flavors of our seasonal preparations.

Head Sommelier

Marco Rossi

Head Sommelier, CUCINA

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Modern Italian dining focused on seasonal ingredients, artisanal pasta, and a curated wine selection.

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Our Location

123 Piazza Way, City Center
(555) 012-3456
hello@cucina.com

Opening Hours

Daily Service

12:00 PM – 11:00 PM

Join us for lunch, dinner, or late-night aperitivo in our dining room.

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Social & Cellar

Follow our seasonal updates and wine cellar arrivals.

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